One of the most notable aspects this fine dining destination, located near Auburn Ga, is the remarkable skill and vision of Executive Chef Scotley Innis. Chef Innis is renowned for his skill in Caribbean fusion cuisine, melding the bold, Tallapoosa authentic essences of Jamaican dishes with elegant approaches. His reputation in the restaurant industry is cemented by his skill to elevate authentic Caribbean fare into sophisticated creations that satisfy both adventurous palates and those who enjoy traditional tastes.

Chef Innis' signature dishes, such as the Suya spiced lamb chops, Escovitch lobster, and Braised lamb shank, are a testament of his dedication to sourcing premium ingredients and integrating worldly flavors. His distinct perspective has solidified his status as a respected figure in the fine dining scene, but has also elevated The Continent as a go-to spot for those wanting an unforgettable dining experience with a touch of the islands.

Through his culinary mastery and innovative ideas, Chef Innis has transformed luxury Caribbean dining, turning this spot into a favorite venue for food enthusiasts and adventurous eaters.


Thank you such a wonderful time! The food was delicious, GA and the staff was outstanding. I especially loved the spicy jerk chicken—it was perfectly prepared. The atmosphere was cozy and welcoming, making our evening unforgettable. I am excited to visit again and try more dishes from your selections. Absolutely endorse this place to anyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: Villa Rica 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027