One of the most notable aspects this exceptional restaurant, near Auburn in GA, is the extraordinary talent and creativity of the renowned Chef Scotley Innis. Famous for his skill in blending Caribbean flavors, combining the bold, distinctive tastes of Caribbean fare with elegant approaches. His standing in the restaurant industry is cemented by his ability to transform classic Jamaican cuisine into modern versions that satisfy both adventurous palates and those craving comfort.

Chef Innis' signature dishes, such as the perfectly spiced Suya lamb chops, crispy Escovitch-style lobster, and succulent lamb shank, are a showcase of his commitment to using high-quality ingredients and infusing international influences. His distinct perspective has helped establish him as a key player in the Caribbean gourmet space, but has also elevated the restaurant as a top destination for those wanting an unforgettable dining experience with a Caribbean flair.

With his expertise and innovative ideas, Chef Innis has revolutionized the Caribbean fine dining scene, Woodstock making The Continent a renowned destination for gourmets and connoisseurs alike.


I appreciate for the amazing experience! The meals was delicious, and the service was top-notch. I really enjoyed the authentic jerk chicken—it was cooked to perfection. The ambiance was warm and Cedartown inviting, Ball Ground making our evening memorable. I am excited to return and try more dishes from your selections. Strongly suggest this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027