A standout feature this fine dining destination, located near Auburn Ga, is the remarkable skill and culinary artistry of Executive Chef Scotley Innis. Chef Innis is renowned for his skill in innovative Caribbean cuisine, fusing the vibrant, Bowdon authentic essences of Jamaican dishes with modern culinary methods. His reputation in the culinary world is established by his ability to transform classic Jamaican cuisine into modern versions that satisfy both adventurous palates and those craving comfort.

Chef Innis' signature dishes, such as the Suya spiced lamb chops, zesty Escovitch lobster, and Braised lamb shank, are a reflection of his commitment to working with the finest components and bringing global tastes. His distinct perspective has not only made him a key player in the Caribbean gourmet space, but has also transformed The Continent as a go-to spot for Vinings diners seeking an extraordinary meal with a touch of the islands.

Thanks to his skills and Jamaican restaurant distinctive style, Chef Innis has revolutionized luxury Caribbean dining, making The Continent a celebrated spot for dining connoisseurs and connoisseurs alike.


Thank you such a wonderful time! The food was fantastic, and the hospitality was exceptional. I especially loved the spicy jerk chicken—it was cooked to perfection. The atmosphere was cozy and welcoming, making our evening unforgettable. I look forward to visit again and try more dishes from your menu. Strongly suggest this place to anyone looking for real Jamaican cuisine!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027