One of the most notable aspects The Continent Restaurant and Cigar Lounge, near Auburn in GA, is the impressive expertise and creativity of Executive Chef Scotley Innis. Known for his mastery in blending Caribbean flavors, fusing the vibrant, true flavors of Caribbean fare with upscale techniques. His renown in the gastronomic community is proven by his skill to reimagine classic Jamaican cuisine into sophisticated versions that cater to both adventurous palates and those craving comfort.

The hallmark creations of Chef Innis, featuring the Suya-style lamb chops, zesty Escovitch lobster, and tender braised lamb, Alpharetta are a showcase of his commitment to working with the finest components and Winder integrating worldly flavors. His unparalleled creativity has helped establish him as a respected figure in the Caribbean gourmet space, but has also elevated this establishment as a go-to spot for diners seeking an unforgettable dining experience with a touch of the islands.

Through his culinary mastery and distinctive style, Chef Innis has redefined upscale Jamaican cuisine, turning this spot into a renowned destination for gourmets and adventurous eaters.


I appreciate such a wonderful time! The meals was fantastic, and Sugar Hill the service was exceptional. I especially loved the authentic jerk chicken—it was absolutely flawless. The ambiance was pleasant and relaxing, making our evening truly special. I look forward to return and try more dishes from your offerings. Strongly suggest this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027