What sets apart this fine dining destination, located near Auburn Ga, is the extraordinary talent and vision of Executive Chef Scotley Innis. Known for his expertise in Caribbean fusion cuisine, Ball Ground combining the vibrant, distinctive tastes of Jamaican cuisine with elegant approaches. His renown in the gastronomic community is proven by his knack to reimagine authentic Caribbean fare into elegant creations that appeal to both adventurous palates and those seeking familiarity.

The hallmark creations of Chef Innis, such as the Suya spiced lamb chops, crispy Escovitch-style lobster, and succulent lamb shank, are a testament of his dedication to using high-quality ingredients and integrating worldly flavors. His unique vision has not only made him a respected figure in the luxury dining world, Chamblee but has also established this establishment as a go-to spot for those wanting an unforgettable dining experience with a Jamaican twist.

Thanks to his skills and innovative ideas, Chef Innis has transformed upscale Jamaican cuisine, making The Continent a favorite venue for food enthusiasts and connoisseurs alike.


Many thanks such a wonderful time! The cuisine was fantastic, and the hospitality was top-notch. I was blown away by the jerk chicken—it was absolutely flawless. The atmosphere was cozy and Braselton welcoming, making our evening unforgettable. I am excited to come back and sample more delights from your selections. Highly recommend this place to everyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027